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Lallemand BRY-97 American West Coast Ale Yeast 11g

Original price $6.50 - Original price $6.50
Original price
$6.50
$6.50 - $6.50
Current price $6.50

This is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to produce high quality ales. LalBrew BRY-97 is a neutral strain with a high flocculation ability that can be used to make a wide variety of American-style beers. Through expression of a beta-glucosidase enzyme, it can promote hop biotransformation and accentuate hop flavour and aroma.

Traditional ales made with this yeast include but are certainly not limited to Cream Ale, American Wheat, Scotch Ale, American Pale Ale, American Amber, American Brown, American IPA, American Stout, Russian Imperial Stout, Imperial IPA, Roggen/Rye, Old Ale and American Barleywine.

Customer Reviews

Based on 2 reviews
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bryan newell
Lallemand BRY97

Neutral yeast. Active fermentation ~ 24 hours after pitch. completed fermentation in 3-4 days (7.5% Alc/ 40ltr batch). Fermented at 20c. Good flocculation and clear finish. Recommend for AIPA or WCIPA. Go to alternative for US-05 recipes.

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Ash mick

Great fast acting yeast, been using it for all my beers. Extremely versatile

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
b
bryan newell
Lallemand BRY97

Neutral yeast. Active fermentation ~ 24 hours after pitch. completed fermentation in 3-4 days (7.5% Alc/ 40ltr batch). Fermented at 20c. Good flocculation and clear finish. Recommend for AIPA or WCIPA. Go to alternative for US-05 recipes.

A
Ash mick

Great fast acting yeast, been using it for all my beers. Extremely versatile