ESB Bock Fresh Wort Kit
The original German “goat”, with a deep dark amber colour, & crisp clean finish make it enjoyable year-round. 15L, 15kg weight.
Time poor? Wort kits are the way to brew.
Simply add wort to your fermenter, top up with water to 20L (if required), pitch yeast and ferment.
Dry hop on day four (if needed).
Ferment for a week, clear for a week (or crash cool), keg or bottle and enjoy. Cheers!
Price is for the Wort Kit only, you'll need to grab yeast and hops (if required).
Our Yeast Recommendations
Our Hops Recommendations
- No dry hop recommendation.
Due to their weight, Fresh Wort Kits are currently only available for local delivery or in-store pick up.